Winter

Looking for an idea for your Sunday walks despite the winter? The Archipelago of Thau is the place to go to get some fresh air and enjoy the mild temperatures of southern France. That's why we've put together a short list of places to go for a walk, so all you have to do is make your choice: a guided tour of the Bagnas reserve, an iodine bowl along the Lido, birdwatching at the old salt pans of Frontignan... The Bagnas reserve: To be discovered freely or with a guide Situated on 561 hectares between Marseillan and Cap d'Agde, the Bagnas reserve has become over the years a paradise for birds and nature lovers alike. Now protected, it can be discovered through the anecdotes of one of the guides of the Maison de la Nature or freely for a little more adventure. You can, for...

Do you dream of calm and nature? Escape? So cheer up, flee the city, towards the Thau Archipelago!  In this sumptuous setting, time stretches indefinitely, the time is at hand.... Spending a day in Thau means relaxing in a green and blue garden, between the sea, lagoons and the scrubland. On foot, by bike or even in a bathing suit, it is time for idleness, simple pleasures, romantic picnics at sunset... In a word as in a hundred, it is high time to let yourself live and take the time...

Take a leap into the history of Sète... Immerse yourself in the intimacy of the poet Georges Brassens and the writer Paul Valéry... Or take a journey through modest and contemporary art... These are just some of the experiences you can have in Sète. Let us tell you a little more about the five museums you'll be visiting. The Georges Brassens space In addition to its jousts and its Mont Saint-Clair, Sète also attracts attention thanks to the famous singer-songwriter Georges Brassens. And what better way to discover the works of this great singer than in the museum dedicated to him.  So whether you are a music lover or simply curious, go along Boulevard Camille Blanc, at number 67, to experience a multi-sensory journey. Equipped with headphones, set off on a journey th...

Festive meals are the ideal occasion to sublimate the riches of our land. Advice, recipe ideas, here are our top 5 local products to have on your table at the end of the year! 1 - Oysters from the Thau basin Their iodine perfume and their characteristic nutty taste make us melt all year round, but it is in the heart of winter that they are at their best. Produced in Bouzigues, Mèze and Marseillan, Thau oysters are an essential part of our festive meals, let's face it! Raw, they go very well with a simple lemon juice, but can also be eaten with a shallot sauce or with a dash of balsamic vinegar, olive oil and a turn of the pepper mill. Gratinated, they go wonderfully well with parsley butter, but also with a white wine or leek-based sauce.   Don't hesitate to ask ...

The Thau Archipelago is full of footpaths and hiking routes along which you can discover or rediscover the natural riches of the area. Between vineyards and ponds, pine forests and the sea, a whole range of smells and colours are available to you during an outing in the fresh air. Walking tours There are many walks available from the various communes. Here are three ideas for walks to recharge your batteries close to home: The Capitelles trail - Poussan Duration: 1h45 to 2h - Distance 5 km - Difficulty: Easy This pleasant walk in the Moure massif takes you on a journey back in time. Discover the "capitelles", the dry stone buildings that have served as shelters for farmers over the centuries. Perfectly renovated, they will punctuate your walk through the surroundi...

Would you like to discover one of the most beautiful Cistercian abbeys in France in an original way and at the same time live a unique experience? Head to the charming village of Villeveyrac to visit Valmagne Abbey.   A little history Founded in 1139, this historic monument is one of the best preserved examples of Cistercian art, with its 29-metre-high central nave, its 9 chapels, its Romanesque cloister, its fountain and its medieval garden... But its particularity lies in its cellar and in its 35 hectares which are among the oldest vineyards of Languedoc. We won't tell you any more and we'll let you discover the secrets of this pure Cistercian jewel through its treasure hunt.   The lost treasure of the colours of Valmagne A bag full of surprising objects and...

For a prestigious and luxurious stay, the Archipelago of Thau is the place to go for your next holiday. Here, you can expect a thousand and one top-of-the-range experiences in beautiful accommodation, restaurants....  The Miramar villa Facing the Mediterranean, with its back to the Thau basin, this is the setting that awaits you at the Villa Miramar! Located in Frontignan, this exceptional guest house, with its 5 "épis" rating from the Gîtes de France, offers four rooms and an unusual cabin, all of which open onto the sea, as well as numerous services and facilities that will make your prestigious stay unforgettable. You can, for example, take advantage of the 17-metre long heated infinity pool to take a dip before enjoying your cocktail on the immersed terrace, o...

If you want to pamper yourself or have a romantic get-together during your stay in the Thau Archipelago, we have put together a top 3 list of spas where you can relax while discovering the region's treasures. On the agenda: relaxation in the renowned thermal water of Balaruc-les-Bains, an unusual massage using oyster shells, a 100% made-to-measure treatment in Marseillan...  The O'Balia thermal spa In Balaruc-les-Bains, France's first thermal spa, we take you to discover the O'Balia thermal spa. But before telling you more about the treatments that the establishment has in store for you, we are going to take you on a journey through time.  Indeed, thermalism has been a part of the history of the city of Balaruc since Antiquity, as the resort has one of the hottest and...

Today, we are heading for Villeveyrac! We are going to discover the "cathedral of the vineyards"... After taking a winding country road, we arrive in Villeveyrac and see the imposing building erected in the middle of the vegetation and the vines. The closer we get, the smaller I feel in the face of such grandeur. I can't wait to discover what's behind these old stones. Entering the abbey, we quickly find ourselves in the nave. It takes my breath away. Its size, its gothic architecture and the height of its vault create an atmosphere that commands respect. And we are not at the end of our surprises: all along the aisles of the nave there are wine casks, large barrels of several hundred hectolitres. We then understand that the history of the abbey is closely linked to that of th...

Visit our Archipelago and its cultural sites in a different way, emblematic of our history. Do you like history and stroll around Sète? Let's go to the Sea Museum! History of the construction of the port, ship models, Languedoc jousting... This museum will reveal all the secrets of the city of Sète, its traditions and its exceptional maritime heritage. Extend your visit to Sète by visiting the Espace Georges Brassens and discover the internationally renowned Sète artist, his life and work thanks to image and sound. Whether you are a music lover or just curious, this place will not leave you in the dark! Why not then head for Frontignan to see its church (Saint Paul), built at the beginning of the 12th century? This surprising construction is made up of limestone from...

After a nice walk on the Canal du Midi, a short break in Marseillan where I decided to visit the Noilly Prat House. I want to know more about this vermouth, made here for more than 200 years, and why not, taste this famous drink! A recipe with a well-kept secret The guided tour begins with the discovery of a cellar, where huge oak tuns are placed on each side, giving this area a very special atmosphere. I learned that Noilly Prat is a vermouth, produced from white wine and a secretly kept mixture of aromatic plants such as chamomile and coriander. There are also bitter orange peels and nutmeg. Our guide makes us smell a glass of the mixture... hurry the tasting!An ancestral know-how We continue our journey outdoors, where barrels are stored as far as the eye can see, in an ...

What better way to discover all the secrets of Sète than to take a tour with one of our guides? Whether you want to know everything about the life of Georges Brassens, the Molière theatre or the amazing street-art that covers the walls of the surprising MaCO, explore the port city every school holiday. Discover all the guided walking tours offered by the Office de Tourisme Archipel de Thau. SÈTE HISTOIRE-LÀ  For history lovers, we suggest you start your stay with the "Sète Histoire-Là" guided tour. Meet your guide every Tuesday during the school holidays on the Place de l'Hôtel de Ville to escape for about two hours. You will go back to the time of the creation of the port, through the upper quarter, before taking your way back to the marine cemetery and going back ...

Oh no, it's raining! Don't panic, whether you are with adults or with your family, we suggest 10 activities to do on the rare days when it rains in the Thau Archipelago.      1 - Let's go to the movies?  Comfortably installed in your seat, with a packet of popcorn in your hand, enjoy the latest films in one of the two cinemas in Sète, the Comoedia and the Palace, at the Taurus in Mèze or the CinéMistral in Frontignan. Block-busters, art house films, screenings for young audiences, you're bound to find something to suit you! In autumn and spring, screenings are also organised every Sunday afternoon at the Piano-Tiroir cultural centre in Balaruc-les-Bains.    2 - Take advantage of the opportunity to learn something new!  In Sète, culture is king and can also ...

Rich in history, the little Venice of Languedoc can also boast a generous culinary heritage. And what could be better than to experience this during a cooking workshop during your holidays? If you are tempted by the experience, go to the heart of the Halles de Sète to meet Joe the Cooker and his chef, Magali Mag.  For adults  With friends or family, beginners or experts, the chef Magali invites you to discover the secrets of Sète's recipes during one of the three thematic workshops she offers: Discovery, Authentic, Ronda Viticole. You will have the choice between: making a dish and a dessert; cooking a starter, a dish and a dessert; unless you prefer to accompany your dishes with a wine tasting. And if the dilemma is too great, it is even possible to do a course (180...

Discover different art forms in a resolutely cultural destination Let yourself be surprised by the artistic worlds of the different museums of Sète. In this city that has always inspired artists, enjoy permanent and temporary exhibitions, to be discovered all year round. The prestigious Paul Valéry Museum and its renowned exhibitions: world-renowned artists are on display. In addition to the permanent collection of Fine Arts, there is the Paul Valéry collection and a collection of popular arts and traditions. Located on the Sète quays facing the old port, the Centre Régional d'Art Contemporain Occitanie is a laboratory for artistic creation. It offers a programme of temporary exhibitions accompanied by the production of works. Many meetings are organized to promote t...

Today, I'm learning to make the famous Sète tielle to bring back the flavours of my vacation with me. I have often heard about the tielle, this octopus pie and tomato sauce. I like to travel, but above all, I like to taste the culinary specialties! There's no better way to discover a culture, is there? I go to the Halles de Sète to drink my coffee before starting the cooking workshop. The chef, very friendly, explains the origin of the tielle, its ingredients and how we will cook the octopus. We start by making the dough, which was often the baker's dough at the time. A little flour, olive oil, yeast and salt, we knead well and here is our dough ready, we will let it rest until we prepare the rest. The thawed octopuses, ready to boil, in a saucepan. Now we remove ...

Do you dream of escaping for a weekend? Sète is the destination you need. It plays the "artistic" card and knows how to preserve its popular soul. Leave for a weekend with a little extra soul. Beware, Sète will catch you in its nets! All the flavors are in the halls of Sète A treat for the eyes and the taste buds! Every morning, local products are in the spotlight: tuna, red mullet, sea bass, monkfish and of course seafood and shellfish from the Thau lagoon. To find out more Expert advice: In Sète, you can enjoy many local specialties: macaroni, stuffed mussels and squid, cuttlefish rouille, and the famous tielle sétoise... Don't miss this little pie filled with octopus, a true institution of Sète gastronomy.Artistic stroll Visit the Open Sky Museum, thanks to i...

The first thermal spa in the Mediterranean, O'balia offers a multitude of treatments that take advantage of the benefits of thermal water. Unleash your senses and treat yourself to a well-deserved break in this place entirely dedicated to relaxation and well-being.   The pool area  In a setting of greenery and natural Mediterranean woods, the pool area of the O'balia wellness centre offers water in all its forms. Sensory pools, hydromassage benches, swan necks and bubbling sofas will offer you an unforgettable moment of relaxation. Unless you opt for the onsen, a Japanese-inspired bubbling bath, nestled in a green setting and bathed by a waterfall. An intimate place conducive to contemplation... Finally, bask in the hammam, where you can relax while enjoying the gentle h...

Share great moments and take advantage of the good weather to discover authentic and unmissable events in Sète.    OURSINADE (mid-March) Every year in Sète, the Oursinade, a large open-air guinguette, attracts visitors who come to taste the best that the Thau Basin has to offer: sea urchins, but also oysters, mussels, tielles and other gastronomic and wine-making delights of the region.   IMAGES SINGULIÈRES (Ascension) Images Singulières is the event that makes Sète exist in the very select world of photography. Devoted to its documentary bent, this festival celebrates, for 15 days, the diversity of views and gives us a glimpse of what words are not always enough to express. Vernissages, exhibitions, concerts, workshops, artists in residence...   K-LIV...

Between the sky and the water, protected treasures By Julia Laffaille A veritable patchwork of landscapes, the Thau Archipelago, nestled between the Mediterranean and the wide open spaces of the garrigue, is a small preserved paradise. This territory has always been a promise of travel and of a still wild nature just a stone's throw from the beautiful Occitan villages. So, I went back to explore these sunny landscapes to discover all these protected natural treasures. By the sea, a stone's throw from the blue waves Here, the inhabitants live alongside this idyllic setting on a daily basis and water is certainly a character in its own right. Lagoons, ponds or even salt pans are all environments that have shaped the landscapes in which Man has been able to develop ...

A stroll to the Sète covered market, one of the little pleasures that I offer myself in all simplicity during my stay in the Thau archipelago. All the flavours of the South The covered market of Sète is a paradise for epicureans. The stalls are full of local produce and mouth-watering specialities: sun-drenched fruit and vegetables, wines and cheeses of character, shellfish, fish and crustaceans, not forgetting the famous tielles, or the zézettes of Sète. When you're curious and greedy like me, you don't know what to think! After enjoying a cup of coffee and a few sweets, I begin my journey of the senses. I taste a delicious tapenade that will be ideal for an aperitif with friends, take advantage of the advice of a fishmonger to learn which wine will go best with the s...