Winter

After a nice walk on the Canal du Midi, a short break in Marseillan where I decided to visit the Noilly Prat House. I want to know more about this vermouth, made here for more than 200 years, and why not, taste this famous drink! A recipe with a well-kept secret The guided tour begins with the discovery of a cellar, where huge oak tuns are placed on each side, giving this area a very special atmosphere. I learned that Noilly Prat is a vermouth, produced from white wine and a secretly kept mixture of aromatic plants such as chamomile and coriander. There are also bitter orange peels and nutmeg. Our guide makes us smell a glass of the mixture... hurry the tasting!An ancestral know-how We continue our journey outdoors, where barrels are stored as far as the eye can see, in an ...

Oh no, it's raining! Don't panic, whether you are with adults or with your family, we suggest 10 activities to do on the rare days when it rains in the Thau Archipelago.      1 - Let's go to the movies?  Comfortably installed in your seat, with a packet of popcorn in your hand, enjoy the latest films in one of the two cinemas in Sète, the Comoedia and the Palace, at the Taurus in Mèze or the CinéMistral in Frontignan. Block-busters, art house films, screenings for young audiences, you're bound to find something to suit you! In autumn and spring, screenings are also organised every Sunday afternoon at the Piano-Tiroir cultural centre in Balaruc-les-Bains.    2 - Take advantage of the opportunity to learn something new!  In Sète, culture is king and can also ...

Discover the many facets of the Thau Archipelago through our selection of photos...

Do you dream of calm and nature? Escape? So cheer up, flee the city, towards the Thau Archipelago!  In this sumptuous setting, time stretches indefinitely, the time is at hand.... Spending a day in Thau means relaxing in a green and blue garden, between the sea, lagoons and the scrubland. On foot, by bike or even in a bathing suit, it is time for idleness, simple pleasures, romantic picnics at sunset... In a word as in a hundred, it is high time to let yourself live and take the time...

In the Thau Archipelago, the mildness of autumn and winter invites you to go for nature walks and bird watching. The ideal place? Marseillan, in the heart of the Bagnas nature reserve.  The Bagnas nature reserve    Nestled between Marseillan and Cap d'Agde, the Bagnas nature reserve covers no less than 561 hectares and offers you a wide choice of walks. The promise of beautiful "nature" escapades, during which you can, among other things, escape along the Canal du Midi, to the Mont Saint-Loup (Agatha volcano), to the Onglous lighthouse, to the Domaine de Maraval (a wine-growing estate) or to the observation area on the main road.  During your walk, you will only have to look up to see the 250 species of birds that fly over the reserve. Unless you prefer to take one o...

Today, we are heading for Villeveyrac! We are going to discover the "cathedral of the vineyards"... After taking a winding country road, we arrive in Villeveyrac and see the imposing building erected in the middle of the vegetation and the vines. The closer we get, the smaller I feel in the face of such grandeur. I can't wait to discover what's behind these old stones. Entering the abbey, we quickly find ourselves in the nave. It takes my breath away. Its size, its gothic architecture and the height of its vault create an atmosphere that commands respect. And we are not at the end of our surprises: all along the aisles of the nave there are wine casks, large barrels of several hundred hectolitres. We then understand that the history of the abbey is closely linked to that of th...

Do you dream of escaping for a weekend? Sète is the destination you need. It plays the "artistic" card and knows how to preserve its popular soul. Leave for a weekend with a little extra soul. Beware, Sète will catch you in its nets! All the flavors are in the halls of Sète A treat for the eyes and the taste buds! Every morning, local products are in the spotlight: tuna, red mullet, sea bass, monkfish and of course seafood and shellfish from the Thau lagoon. To find out more Expert advice: In Sète, you can enjoy many local specialties: macaroni, stuffed mussels and squid, cuttlefish rouille, and the famous tielle sétoise... Don't miss this little pie filled with octopus, a true institution of Sète gastronomy.Artistic stroll Visit the Open Sky Museum, thanks to i...

Between tasty local specialities and abundant cultural creation, Sète abounds in both cultural and gourmet treasures. Its historic centre, its port, the famous Cadre Royal, its beaches, the Mont Saint-Clair or the Pointe Courte district, there are so many things to discover... That's why we've put together a top 20 list of Sète's must-sees. With a little bonus! So, don't wait any longer to explore this "singular island" with its undeniable charm. The city centre  Between canals, quays and small squares, you will immediately be charmed by the city that is now known as the "Venice of Languedoc". Founded in 1666 by Louis XIV to give a maritime opening to the Canal du Midi, Sète reveals its history during a stroll through the historic centre, particularly along the Cadr...

The first thermal spa in the Mediterranean, O'balia offers a multitude of treatments that take advantage of the benefits of thermal water. Unleash your senses and treat yourself to a well-deserved break in this place entirely dedicated to relaxation and well-being.   The pool area  In a setting of greenery and natural Mediterranean woods, the pool area of the O'balia wellness centre offers water in all its forms. Sensory pools, hydromassage benches, swan necks and bubbling sofas will offer you an unforgettable moment of relaxation. Unless you opt for the onsen, a Japanese-inspired bubbling bath, nestled in a green setting and bathed by a waterfall. An intimate place conducive to contemplation... Finally, bask in the hammam, where you can relax while enjoying the gentle h...

Visit our Archipelago and its cultural sites in a different way, emblematic of our history. Do you like history and stroll around Sète? Let's go to the Sea Museum! History of the construction of the port, ship models, Languedoc jousting... This museum will reveal all the secrets of the city of Sète, its traditions and its exceptional maritime heritage. Extend your visit to Sète by visiting the Espace Georges Brassens and discover the internationally renowned Sète artist, his life and work thanks to image and sound. Whether you are a music lover or just curious, this place will not leave you in the dark! Why not then head for Frontignan to see its church (Saint Paul), built at the beginning of the 12th century? This surprising construction is made up of limestone from...

Two days to discover the Thau Archipelago? Challenge taken up! Need a change of scenery for a weekend? To the Thau Archipelago! The charm of its preserved nature, the flavours of its gastronomy and the art of living of its inhabitants will give you a second wind... and the desire to return there!

There's nothing like the warmth of a tasty dish to cheer you up when the temperatures drop! Our local specialities, mostly based on fish and seafood, are ideal for indulging yourself while eating locally.  Cuttlefish rust  This is a speciality with a reputation that is well established! Melting pieces of cuttlefish, dipped in a simmering tomato sauce and bound with a delicious aioli... To be enjoyed with potatoes, rice or tagliatelle. A dish whose finesse and flavours will make you fall over, to be discovered in all the good restaurants of the Thau Archipelago.  Stuffed squid  Squid? What's that? They are in fact small squids whose tube (i.e. the body without the tentacles) measures between 8 and 14 centimetres.   Delicately stuffed with a mixture of sausage...

If you are looking for an idea to occupy your winter or summer evenings or to entertain your children, this article is for you! Indeed, the Thau Archipelago is full of theatres and concert halls where young and old alike can be entertained. Theatre, concerts, dance, one-man shows, musical tales, puppets... There's something for everyone and in every season. So, curtain up!  The Molière Theatre, Scène Nationale (Sète) Located along the Avenue Victor Hugo, the Molière Theatre is a well-known venue for the people of Sète. Here you can enjoy theatre, but not only! With nearly forty shows on offer throughout the year, you will be spoilt for choice: music, dance, opera... There are even shows for children. For the record, we owe this Italian-style theatre to the archit...

For a prestigious and luxurious stay, the Archipelago of Thau is the place to go for your next holiday. Here, you can expect a thousand and one top-of-the-range experiences in beautiful accommodation, restaurants....  The Miramar villa Facing the Mediterranean, with its back to the Thau basin, this is the setting that awaits you at the Villa Miramar! Located in Frontignan, this exceptional guest house, with its 5 "épis" rating from the Gîtes de France, offers four rooms and an unusual cabin, all of which open onto the sea, as well as numerous services and facilities that will make your prestigious stay unforgettable. You can, for example, take advantage of the 17-metre long heated infinity pool to take a dip before enjoying your cocktail on the immersed terrace, o...

If you would like to immerse yourself in the traditions and culture of the Thau Archipelago, we look forward to seeing you in 2024 to experience or relive the highlights of our Destination, whatever your desires: gastronomy, history, jousting... The Oursinade (mid-March) Every year in Sète, the Oursinade, a large open-air guinguette, attracts visitors who come to taste the best that the Thau Basin has to offer: sea urchins, but also oysters, mussels, tielles and other gastronomic and wine-making delights of the region. Time in the lagoon (mid-May to mid-June) This is a new event during which artists, scientists, shellfish farmers, fishermen, wine growers and inhabitants share their views on the Thau lagoon. Meetings, debates, shows and workshops will give pride of place to ...

A trip to the edge of the desert, or more precisely to the Gardiole massif and the edge of the Thau lagoon... This is the experience you can enjoy during your holidays in the Archipelago with the Dromasud farm in Frontignan!  On the back of a dromedary  Accompanied by your child or alone on your saddle, your eyes lost on the sea, the Aresquiers wood, the salt marshes, the ponds and the famous Muscat vineyards, you are about to experience an unusual moment on the back of a camel in the company of Cécile.  During 1 hour (ride) or 2h30 (course), you will walk through the Gardiole massif and will be rocked by Cécile's passion for dromedaries as well as her love for the region that she has been walking since 2010, when she created the Dromasud association with Coralie....

No matter which destination you have chosen for your holiday in the Thau archipelago, we invite you to take advantage of these few days to get away from it all and discover the 14 communes that make up our destination.  You can also find more information in our magazine.   Balaruc-le-Vieux Set on a hillock, the village dominates the creek of the corner with a view on the lagoon. A medieval village wrapped in its ramparts, which magnifies the past. We love to get lost in its narrow streets. Discover Balaruc-le-Vieux   Balaruc-les-Bains The first spa in France, Louis Bonaparte already came here for a cure in the 19th century! People come here to enjoy the benefits of its thermal waters, but also to stroll through the flowery alleys of the Mediterranean Ant...

If you want to pamper yourself or have a romantic get-together during your stay in the Thau Archipelago, we have put together a top 3 list of spas where you can relax while discovering the region's treasures. On the agenda: relaxation in the renowned thermal water of Balaruc-les-Bains, an unusual massage using oyster shells, a 100% made-to-measure treatment in Marseillan...  The O'Balia thermal spa In Balaruc-les-Bains, France's first thermal spa, we take you to discover the O'Balia thermal spa. But before telling you more about the treatments that the establishment has in store for you, we are going to take you on a journey through time.  Indeed, thermalism has been a part of the history of the city of Balaruc since Antiquity, as the resort has one of the hottest and...

Festive meals are the ideal occasion to sublimate the riches of our land. Advice, recipe ideas, here are our top 5 local products to have on your table at the end of the year! 1 - Oysters from the Thau basin Their iodine perfume and their characteristic nutty taste make us melt all year round, but it is in the heart of winter that they are at their best. Produced in Bouzigues, Mèze and Marseillan, Thau oysters are an essential part of our festive meals, let's face it! Raw, they go very well with a simple lemon juice, but can also be eaten with a shallot sauce or with a dash of balsamic vinegar, olive oil and a turn of the pepper mill. Gratinated, they go wonderfully well with parsley butter, but also with a white wine or leek-based sauce.   Don't hesitate to ask ...

Rich in history, the little Venice of Languedoc can also boast a generous culinary heritage. And what could be better than to experience this during a cooking workshop during your holidays? If you are tempted by the experience, go to the heart of the Halles de Sète to meet Joe the Cooker and his chef, Magali Mag.  For adults  With friends or family, beginners or experts, the chef Magali invites you to discover the secrets of Sète's recipes during one of the three thematic workshops she offers: Discovery, Authentic, Ronda Viticole. You will have the choice between: making a dish and a dessert; cooking a starter, a dish and a dessert; unless you prefer to accompany your dishes with a wine tasting. And if the dilemma is too great, it is even possible to do a course (180...

From the foothills of the Gardiole to the shores of the Thau lagoon, here more than anywhere else the vineyards reflect their past. Sun-drenched clay-limestone soils, a combination of wind and a favourable micro-climate, this was all it took for the Etruscans, Greeks and Romans to invest in this terroir and plant vines here. Two millennia later, one of the oldest vineyards in France continues its wine odyssey. A long maturation Sète was still an uninhabited mountain when, in 1666, Louis XIV ordered the construction of a port to facilitate the export of wine throughout Europe. The area produced mainly white wine. Until then, vines had been confined to the plateaux, but they were soon planted on the plains and ended up producing high yields of poor quality wine: a red wave ...